Azlon® 522095-1000 Square Ratio Graduated Plastic Beaker with Printed Graduations, PMP, 1000mL

Item is discontinued. The manufacturer’s recommended alternate is item# 522085-1000. Please find the alternate product link below in the related items section.
  • Size: 1000mL
  • Subdivisions: 100mL
  • Printed in red
  • Graduated square ratio beaker
  • Stackable
  • Sold individually
  • Manufacturer Part No: 522095-1000
(0) No Reviews yet

PLEASE NOTE: Product images and descriptions may not exactly represent the product. Prior to making your purchase, please confirm that the manufacturer part number shown above matches the product you seek. Returns are not allowed for such differences if the correct manufacturer part number is shipped.

Item Number: B3152-1L
This item is discontinued. Please contact customer service at 512.836.1667 if you would like assistance finding an alternative item.

New

Details

This Dynalon® graduated square ratio beaker is the safe, convenient alternative to griffin style beakers. This beaker features a vertical lip around the top of the beaker that serves two purposes: first, containing the many spills that may occur with the rounded design of a griffin style beaker; secondly, the vertical lip allows the beakers to be stacked together in sets when not in use. Maximum temperature for polymethylpentene is 180°C; printed in red. Size: 1000mL. Subdivisions: 100mL. Per each. Dynalon® #: 522095-1000.

Documents & Videos

This Dynalon® graduated square ratio beaker is the safe, convenient alternative to griffin style beakers. This beaker features a vertical lip around the top of the beaker that serves two purposes: first, containing the many spills that may occur with the rounded design of a griffin style beaker; secondly, the vertical lip allows the beakers to be stacked together in sets when not in use. Maximum temperature for polymethylpentene is 180°C; printed in red. Size: 1000mL. Subdivisions: 100mL. Per each. Dynalon® #: 522095-1000.

Ratings & Reviews

No reviews available

Be the first to Write a Review