Heidolph 036300510 VISCO JET-120 Overhead Stirrer Impeller with Shaft, POM Plastic Hub w/Brass Shaft, Diameter: 120mm, Shaft O.D. x Length: 10 x 500mm
- Reduce your process times significantly while providing superior mixing results for any mixing task from low to high viscosity
- Impellor shaft creates a turbulent flow motion by a patented cone principle even at low speeds which is unique to the VISCO JET® impeller
- VISCO JET® impellers create immediate flow throughout the entire mixing beaker even with high viscosity gels.
- VISCO JET® mixing technology allows for de-gassing of gels while preventing air intake and foaming.
- Plastic Hub w/Brass Shaft, Vessel Diameter Range: 170 to 300mm, Shaft O.D. x Length: 10 x 500mm
- Sold Individually
- Manufacturer Part No: HE-036300510
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Details
The Heidolph VISCO JET®-120 overhead stirrer impellor shaft reduces your process times significantly while providing superior mixing results for any mixing task from low to high viscosity. The impellor shaft creates a turbulent flow motion by a patented cone principle even at low speeds which is unique to the VISCO JET® impeller. Even with high-viscosity media and gels which naturally do not mix well with ordinary impellers, these impellers create immediate flow throughout the entire mixing beaker. This impeller mixing technology allows for de-gassing of gels while preventing air intake and foaming. Applications include: Beverage production, dairy products, food, sugar and candy manufacturing, petrochemical analysis, ceramics, water treatment testing, cosmetics, paint and paper manufacturing.
Documents & Videos
The Heidolph VISCO JET®-120 overhead stirrer impellor shaft reduces your process times significantly while providing superior mixing results for any mixing task from low to high viscosity. The impellor shaft creates a turbulent flow motion by a patented cone principle even at low speeds which is unique to the VISCO JET® impeller. Even with high-viscosity media and gels which naturally do not mix well with ordinary impellers, these impellers create immediate flow throughout the entire mixing beaker. This impeller mixing technology allows for de-gassing of gels while preventing air intake and foaming. Applications include: Beverage production, dairy products, food, sugar and candy manufacturing, petrochemical analysis, ceramics, water treatment testing, cosmetics, paint and paper manufacturing.